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- Do I need to soak the rice before cooking risotto
According to Asian traditions, rice must be sure to rinse well and soak in warm water with salt. Soaking time depends on the specific varieties of rice. If its characteristics are unknown, it is necessary to be guided by the color of the grains that should get a milky white color. - How to cook cucumaria
Cucumaria is a marine invertebrate animal living in the Barents, Okhotsk and Japanese seas. Residents of the Far East cucumaria called "sea cucumber" and considered a real delicacy because it contains in its composition of vitamins, minerals, proteins and amino acids. - How delicious to fry eggs
Scrambled eggs is a dish that never get tired and the Breakfast is always varied. There are lots of tasty and interesting options for cooking eggs, as, for example, in a rural or shrimp in the oven. - How to cook frozen foods
On the market today large selection of frozen prepared foods. Every housewife may not spend time on cutlets, zrazy, dumplings, and buy already created options. Choice, different brands and different price policy allow you to find products to taste. - Is there an egg with no yolk
Formed the egg of a bird consists of a yolk, protein, shell and thin shell. The share of protein typically accounts for about 64% of the liquid contents of eggs and yolk - 36%. However, the latter is not in all eggs. - How to make ice cream without milk
Sorbet and granite - kinds of ice cream made without milk. These delicious and low calorie treats you can prepare at home. Often "water" ice cream made on the basis of berry puree, but you can try and other original options. - How to drink liqueur Cointreau
French Cointreau liqueur was invented in 1875 by Edouard Cointreau. Since then he has become world famous thanks to its unique complex flavor and the original bottle, the appearance of which is known to no less than the alcoholic beverage. This orange liqueur is typically used to prepare various alcoholic drinks or consumed in its pure form. - How to roast sunflower seeds
On the shelves you can see dozens of roasted sunflower seeds. But seeds in the packs are often rancid, under - or overcooked or simply tasteless. And not to be disappointed, you can buy raw sunflower seeds and roast them at home. - How useful fish ROE
Fish ROE has long been appreciated not only for its special taste and useful properties. There are plenty of dishes of milk, and in some countries this product is considered a real delicacy. - What fish are best smoked
Alluring with their appetizing look and delicious smell of smoked fish is one of the most popular and delicious snacks. Despite the fact that modern stores offer a fairly wide range of ready-made product, many lovers of this dish I prefer to smoke fish on their own. - How to fry white bread with milk
Many recipes that were used by Housewives back in the old days, now forgotten. However, the recipe of fried bread in the milk still remains popular among Housewives. - Why is pasta called pasta
Italian pasta, or pasta known worldwide. They are manufactured from flour of durum wheat and water, do not harm the figure and are a separate dish. - What kind of fish is Dory and how to cook it
Fish Dory – new on the shelves. However, due to the high nutritional value and great taste, the popularity of this fish is growing rapidly. It is delicious in any form, and to prepare an interesting dish of Dori under the force of each owner. - How to make cookies out of baby formula
From the formula get very delicious cookies. They have excellent flavor and can be stored for several days. You can make them chocolate or glaze protein. - What foods low-protein
For good health and normal functioning of the body, the person must complete and varied nutrition. It is very important that his food contained the optimal amount of proteins, fats and carbohydrates as well as vitamins and minerals. But an excess of any component, including proteins, can be harmful. - As used malt for baking bread
Malt - not a mandatory component in the process of baking bread, but to achieve without its participation the preparation of some varieties of rye bread is impossible. A total of 30 grams of the red malts give the bread its natural color, flavor and saturate it with all the beneficial properties of sprouted grains. - How to cook round potatoes with sour cream and greens
Potatoes were introduced in Russia for more than two centuries ago. During this time there were invented many dishes with this nutritious and delicious product. This root vegetable is served often also as a separate dish or side dish. To do this, it can be prepared with sour cream and fresh herbs. - Recipe stew of zucchini with potatoes
Vegetable stew is a common delicious and flavorful dish. You can cook it in almost all of the vegetables in the refrigerator. It turns out quite hearty stew of zucchini and potatoes. - How to keep crayfish alive
Cancerians are very specific. Like all seafood, they won't last long. Of course, it is best to cook them immediately after purchase, but what to do if is possible no? Fortunately, there are several ways to keep crayfish alive for several days. - How delicious to cook chicken wings in a pan
In the wings of a bird, not a lot of meat, but it is very tender and tasty, and the dishes they are great as beer snacks and hot main dishes. Prepare chicken wings in the pan in sauce, breaded or delicious gravy with potatoes. - Cake recipes with Jell-o and cookies
There are many different desserts that can be prepared without baking in the oven. One of the most beautiful and delicious cake with biscuits and jelly. This cake may look spectacular on the table and is perfect for those who don't like to mess with the oven. - What foods can replace meat and fish
Many people, refusing to eat animal products, do not think about replacing their plant counterparts. As a result, their diet is monotonous and meager to the same may cause considerable damage to health. - What can you make with a blender
Blender is a versatile kitchen appliance. With it, you can whip up your smoothie or mousse, make a soup, souffle, pie or other delicious food. Use a blender with a Cup or plunge - the mash, grind and whip. - How to make meatballs Swedish
Ah, those famous Swedish meatballs, which are immortalized in his books the famous Astrid Lindgren, attributing passion to him most charming and moderately well-fed man of all time! The ones for whom many are ready once again to go to IKEA. Neat, plump, with a delicate sauce and lingonberry jam. To prepare this delicacy at home too, because that's exactly what hundreds of thousands of Swedish women. And they do it much better than in the dining room, even one of the most popular shops in the world. - What to cook for garnish
Side dishes are many. They must be combined with the main course (meat, fish). Depending on how time has a natural cook, you can prepare a quick side dish or to work your magic on him longer. - Soup with barley and pickles
Pickle is a delicious homemade soup with a light and pleasant acidity. Learn to cook this simple first course, which will surely become one of the most reliable rooms of the culinary repertoire and will appeal to all members of the household. - How to make chocolate icing chocolate
Chocolate frosting is often made from cocoa. However, from chocolate to cook it is much easier, despite the fact that truly "chocolate" frosting is much tastier, richer and more pliable in consistency. In addition, for cooking you need only two ingredients. - Simple baking recipes shortbread
Shortbread goes well with tea and coffee, cocoa and juices. To prepare this delicacy is very simple, it does not require any special culinary skills and it is always consistently delicious. There are many options for making biscuits, here are some of them. - Grandma's jam: harm or benefit?
Who doesn't like grandma's jam? It is always very tasty, cooked with love, not preservatives and other harmful additives, besides exudes a pleasant aroma. But the question is, can there be a jam harmful and what benefits it brings to our body? Is it possible there is a jam on a regular basis without harm to health? - How much is caviar
Black caviar is one of the most expensive delicacies in the world. Her presence on the table testifies to the high status and the price every year is rapidly growing.