You will need
- - dancehall, berberine, Tibetan, Allergy gepabene;
- - tansy, barberry, St. John's wort, milk Thistle, dymjanka;
- - sorbitol, xylitol, olive oil.
You first need to go to the doctor-gastroenterologist or internist for diagnosis. Normally assigned to ultrasound of the gallbladder the presence of stones or signs of inflammation in it. It is also possible to cholegraphy – x-ray examination of the gallbladder, which does not comply with the aggravation of the disease during pregnancy. Obligatorily biochemical and General blood analysis that can identify the characteristic signs of inflammation of the gallbladder and liver. For patients with cholecystitis is obligatory stool test for parasites (Giardia and ascarids).
After precise diagnosis based on all above analyses, depending on the phase of the disease, treatment, under supervision of the gastroenterologist.
During exacerbation of chronic cholecystitis required 3-5 days of bed rest, strict diet for 1-3 days, which includes a daily intake of 5-6 glasses of warm sweet liquid (juice, tea, etc.) and a few pieces of crackers. As the normalization condition (2-3 days) diet can be supplemented with the intake of oatmeal in the water, low fat cottage cheese, boiled fish. Food should be taken slowly, in small portions.
After the release of the patient from a state of exacerbation recommended diet that excludes fatty, fried, salty and spicy food, fresh butter pastry, alcoholic and soft drinks. Recommended vegetable oil, fresh vegetables and fruits with high fiber, bread from wheat flour. These products contribute to liquefaction of bile and normalize the outflow.
Further treatment is aimed at pain relief medications analgesic and spasmolytic effects (tablets "But-shpy", "Baralgin"), antiemetics (motilium, reglan), antibiotics to suppress pathogenic flora, which was the cause of the disease (ampicillin, erythromycin, rifampicin) that are assigned only to the attending physician.
Only after removing the acute symptoms of the disease are appointed cholagogue – choleretic that facilitate bile flow of bile ducts and gall bladder, diluting it and promote a removal of excess of bile acids and cholesterol from the body. They are dancehall, berberine, Tibetan, Allergy gepabene etc.
Thinning the bile is a widely used medicinal herbs of a type of tansy, St. John's wort, milk Thistle, barberry, dymjanki, which can be used as a single or collection of 3-5 herbs.
A special role in the liquefaction of bile is given to the tyubazh is the cleansing of the gall bladder with sorbitol, xylitol or olive oil.
The stagnation of bile, its thickening, delayed outflow is symptoms that do not disappear. They should take note and conduct a comprehensive treatment. Otherwise, meet with a surgeon about the removal of stones, gallbladder perforation and other serious complications may be very soon.
And, of course, recommended physiotherapy. When performing simple exercises – "bike" tilts, turns, scissors, walk and swings hands and feet, improving circulation and working of the gall bladder, changes in muscle tone, which contributes to the timely outflow of bile.
Advice 2: How to thin the blood during pregnancy
Excessive blood viscosity is a common problem among pregnant women that should not be ignored. From the stable operation of the circulatory system affects the health of not only mother but also the unborn child, which together with the blood receives oxygen and nutrients. Too thick blood can cause oxygen starvation of the fetus. To cope with this problem, will help products-anticoagulants.
To prevent increased blood viscosity, pregnant women are recommended to adjust the daily diet. From the diet should exclude starch products, fatty and fried foods, cholesterinester products, smoked products, pickles and marinades. In the absence of swelling it is necessary to drink pure water up to 2 liters per day. A change of diet often helps bring the blood in order without taking medications, many of which are undesirable for expectant mothers.
Extremely effective for blood thinning the tomatoes. They reduce blood viscosity, reduce the risk of blood clots, and normalize the cardiovascular system. Also blood viscosity reduces fresh berries (cherry, cranberry, sea buckthorn, raspberries, cranberries), onion and garlic, cabbage, peppers, artichokes. The condition of the blood improves, if included in daily diet of dried fruits and fresh fruits rich in vitamin C. Doctors and nutritionists suggest special attention is paid to fruits and berries red (pomegranates, blackcurrant, grapefruit).
Some herbs and spices are not inferior to fruits and berries for the efficiency in moderate amounts in daily meals should include dill, ginger, paprika, thyme, mint, cinnamon, oregano, turmeric, curry powder. These spices rich in salicylates, normalizes blood circulation.
In the list of products, blood thinners, and includes foods that contain animal proteins - in particular, seafood and oily fish. Unlike fatty meat, which adversely affects the condition of blood vessels, fatty saltwater fish improves the functioning of the cardiovascular system and normalizes blood. Dark chocolate in small amounts is also very useful for vessels of the expectant mother. According to who, residents of the Mediterranean are practically faced with the problem of thrombosis and atherosclerosis, and the reason - a large amount of natural olive oil in their diet. Olive, Flaxseed or canola oil should be an integral part of a balanced diet for vessels.
Method of cooking also has a great influence on the health of the expectant mother. It is recommended to stew or bake, and prepare meals for a couple. Refusing from fried and fatty foods, pregnant woman easily normalizes the blood and will prevent any possible harm to the baby.