Ingredients forcutlets I:

  • Pork - 700 g;
  • Chicken breast - 350-400 g;
  • Chicken egg - 1 piece;
  • White bread - 4 medium piece;
  • Milk - 125 ml;
  • Onion - 1 piece;
  • Butter - 40-50 g.;
  • Salt, ground black pepper to taste;
  • Sunflower oil for frying.

Ingredients for mashed potatoes:

  • Potatoes - 6 PCs;
  • Butter - 70 g;
  • Milk - 125 ml;
  • Salt.

For snacks of pickles:

  • WithLenya cucumbers - 2 PCs;
  • Small red onion - 1 piece;
  • Sunflower oil - 1 tbsp

 
Preparation:

  1. Wash the meat and cut into arbitrary pieces.
  2. Peel the onion and cut arbitrarily.
  3. From white bread to cut off all the crusts. Pieces of crumb to put in a bowl and pour the milk for 3 minutes.
  4. Pork and chicken breast to mince together with the chopped onion and the soaked, well-pressed bread.
  5. In the received forcemeat add the egg, salt and pepper. Stir until smooth. For splendor cutlets and saturation of the meat with oxygen it is necessary to intensively prevent the ground beef for a few minutes.
  6. Shape the cutlets as follows, take a piece of meat, put in the middle a small piece of butter and make a Patty in the form of a ball, slightly Prilukov her.
  7. Take Skardu, heat and add sunflower oil. Put the patties on high heat fry patties until Golden brown (about 2.5-3 minutes on each side).
  8. Preheat the oven to 180-190 degrees. Take a baking sheet, covered with foil, pour a little oil and put the cutlets. After 30-40 minutes, tender and juicy cutlets are ready.
  9. For making mashed potatoes take the potatoes, wash, peel and cut arbitrarily, put in a saucepan and fill with boiling hot water, add salt. After boiling, cook for another 20 minutes. To drain the water. Heat the milk and pour into the potatoes, add the butter. Mash the potatoes.
  10. Prepare a snack of pickles. Cucumbers cut into rings and put in a salad bowl. Peel and cut the onion half-rings sent to the salt cucumbers, add the vegetable oil and stir the ingredients. The salad is ready.