How to cook porridge in the microwave

After the invention in 1949 of the microwave oven, an American engineer Spencer in cooking began a new era. Thanks to this assistant in the kitchen can quickly defrost food, but literally in a matter of minutes to prepare meals. Very tasty in the microwave out of porridge: oatmeal, buckwheat, semolina.

Porridge in the microwave, you can cook literally in minutes

The classic recipe of semolina

This is an Express recipe. For its realization you will need just a few minutes. To cook the classic porridge with milk in the microwave, it is necessary to take:
- 2 tbsp semolina;
- 1 Cup of milk;
- 20 g of butter;
- 2 tsp of sugar;
Sol.

Put in a deep dish suitable for cooking in a microwave oven, semolina and sugar, add a pinch of salt and stir well.

Pour a mixture of milk, again all good stir and place in the microwave for fifteen minutes at a power of 750 watts.

Express recipe semolina is perfect for one serving. If it is necessary to make the porridge for more people, it should cook in another recipe.

Then remove the pans with semolina from microwave, add butter, stir well and put in the microwave for a minute and a half to get ready at the same power. After this time the semolina, stir again and serve.

To make porridge in the microwave for another recipe, you will need a little more time. On the taste is not affected, and to feed such a mess for you. To prepare the semolina for this recipe you will need:
- 100 g semolina;
- 500 ml of milk;
- 1 tbsp sugar;
Sol.

Pour the milk into a deep bowl with a capacity of about a liter and a half, add the sugar and a pinch of salt, stir and bring to a boil, put in microwave for 4-5 minutes at a power of 100 watts.

Then mix the semolina with a small amount of milk until the consistency of the batter. Take a bowl with boiled milk from the microwave oven and at constant stirring pour in the semolina divorced.

Then, without covering with the lid again, place the dishes in a microwave for 3 minutes at a power of 100 watts. Then turn down the power to 50 watts and cook the porridge for another 5-6 minutes. During this time, semolina, need 2 times to mix.

Then the prepared semolina, stir again, cover and give 5 minutes to infuse.

How to cook caramel porridge semolina

This delicious and unusual semolina porridge can add variety to the menu. For its preparation you will need:
- 1 ½ l of cream or milk;
- ¾ Cup semolina;
- 200 g walnuts;
- 1 Cup of sugar.

Shelled walnut kernels add 0.3 Cup of sugar and shalt them in a mortar.

Pour in a saucepan the cream or milk, put on fire and stirring constantly, bring to a boil. Then add a thin stream of semolina, stirring continuously, add the ground walnuts with the sugar and cook the oatmeal until thick.

Cookware for microwave shall be of heat resistant material: glass, plastic, ceramics, porcelain and earthenware. The main thing - it should not be made of metal and not have a shiny coating.

Then remove the semolina from the heat, place in a bowl designed for microwave, bake in microwave oven for 2-3 minutes to let the top form a Golden foam.

Then remove porridge from microwave and pour evenly on the foam reddened the remaining sugar. Then re-place the porridge in the microwave, increase the heat to high and setting the timer for 3 minutes, bake porridge to caramelization of sugar.

Is the advice useful?