You will need
- - vinegar 5 tbsp
- - peel apples and pears
- - 5-10 g citric acid
- - baking soda 2-3 tablespoons
Proved to be excellent way to clean enamelled kettlefrom limescale with vinegar. If the scale layer is sufficiently thin, it is necessary for 1,5-2 hours to boil a kettlef water with vinegar in a proportion of 5 tablespoons per 1 liter of water. For faster descaling use a solution of vinegar (1 part essence to 5 parts water). With this method you want to boil 30-40 minutes.
In summer you can use the peel from apples and pears to clean enamelled kettlefrom scale. Fold the peel of several fruits in kettle, cover with water and boil for 20-30 minutes. This method will help not only get rid of the scale, but return to the walls of the kettleand the original color.
Also a popular method of cleaning enameled kettleand citric acid. To do this, pour into a kettle 5-10 g of the acid (depending on the number scale), pour water and boil. Then let the water stand for a bit in the kettlee, the inner surface of the rinse and boil in clean water to remove residues of citric acid.
Method with citric acid effectively removes small layers of scale, if the scale has accumulated over a long period of time, use baking soda. First boil in the kettle, pure water, then add the soda at the rate of 2-3 tablespoons to 1 liter of water, then simmer for another 30-40 minutes. Immediately after this procedure to enhance the effect, you can further boil the kettlethe water with vinegar for 20 minutes. After these procedures, a thick layer of limescale can be easily clean off with a wooden stick or spatula.
Try not to allow the emergence of strong scaling in the enameled kettle and remove at least 1 time per month. In this case, the cleaning process will not take much time and effort, and you will be provided with clean water for teas.