Advice 1: How to brew coffee without the Turks

The most fragrant and delicious coffee is obtained in Turku. However, if you do not have this special device for brewing beverage, you can use other methods of preparation of natural ground coffee. It is necessary only to consider the technology of cooking, refreshing drink.
How to brew coffee without the Turks
In the ideal for brewing coffee without the Turks should not take purchase ground coffee and home-made raw materials. For this you need to grind only a few roasted grains. To drink retained its divine aroma when cooking, it is not necessary to prepare ground coffee with the stock.

What else can you brew coffee



Of course, the simplest solution is boiling ground coffee in the coffee machine. But if you want to get really good drink and personally have a hand in its preparation, it is better to cook fragrant liquid on their own. For brewing coffee without the use of the Turks any enamelled saucepan of small size. It is most convenient to use a container with a handle. Remember that the most delicious coffee is obtained in a copper Turk, and, therefore, should look at the kitchen utensils of copper. This is because this material retains heat longer and heats up almost instantly.

To prepare a perfect drink it is necessary to grind the grain as fine as possible, raw materials will give coffee all the taste and smell. First you need to warm up at the disposal of the dishes on the fire. Then the container is filled with coffee at the rate of 2 tsp per one Cup. Bay coffee right amount of water, it is advisable to add the sugar to taste. You must use only the boiling water. Don't forget that the fire should be small, to add it in the cooking process not necessary. Sugar – ordinary or cane, as well as its quantity can be determined as desired.

Correctly brew coffee without pots



Brewing the beverage without the Turks it is necessary for the same rulesthat the use of pots. That is, putting a bowl of coffee on the fire, it is impossible to stir a liquid and to prevent its perelivania. Need to monitor carefully the capacity to be able to turn off the gas as soon as the water in it will start to rise. If the liquid starts to boil, you can ruin the whole taste of the drink. One should not insist coffee once it boils, immediately pour the beverage cups.

If you wish coffee without the Turks you can cook with cardamom, cinnamon and other supplements, based on personal preferences. Good results are obtained also trade ground coffee all grades of ceramic pots. However, the use of, for example, pots is not very convenient. There is a risk to digest coffee.

Many coffee lovers pour into the tank not boiling water and cold water. It is believed that because the drink takes the full-bodied taste. Technology brewing coffee in this case. Remove the saucepan you need, when you see the first bubbles and foam slightly darken.

Advice 2 : How to properly brew coffee at home

To cook at home a real aromatic coffee, you need to put a lot of effort. There are many factors that affect the final taste of the beverage — from coffee to the quality of the water used.
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The best coffee from Turks



Home brew coffee in a conventional electric coffee makers, in this case, it is sufficient to follow the instructions that came with the camera to get a decent drink. But real coffee with unique taste can be cooked only in Turku. So, first of all, you need to choose a suitable Turku.

If possible, buy a copper vessel, it is not for nothing is the best option. Copper heats up pretty quickly and then the long retains heat. If for some reason you don't like copper, buy ceramic Turku, please note that these vessels are very expensive and not too durable.

Form the Turks (or pots) is also important. From a options with a wide neck is better to give the Turks with a narrow top much better retain the taste and aroma of the drink. Do not buy too large the Turks, choose the options into two portions.

Choose the right ingredients



Coffee any suitable burner, as long as it was heated Turku as slowly as possible, this will save a full bouquet of flavors and aromas of coffee beans. Note that to prepare a really delicious drink you need to use good water, suitable bottled or filtered. Do not use water from the tap, the coffee taste will be affected in the best way.

Choose the right coffee beans in specialized stores, it will help you to choose the right variety depending on your preference. On the quality coffee beans even say the color and the same shape.

To brew the perfect coffee, it is desirable to grind the beans for a few minutes to prepare the drink. You can use the manual or automatic coffee grinder, if you have not, ask them to grind grain in store, but do not buy immediately a large portion of ground coffee, as he quickly exhaled.

How to brew coffee



Pour in Turku ground coffee, keep in mind that on a small coffee Cup is enough one teaspoon of coffee with a slide, if you prefer a sweet drink, sugar place in Turku on the same stage. Pour in Turku cold clean water, then put it on the burner, wait until the contents warm up, carefully stir the drink (this need only be done once), then on top of the coffee appears characterized by a light foam. Keep warm drink, watch the foam as soon as it will darken and will begin to rise and the edges will be very small bubbles, remove the cezve from the fire. Note that the boiling kills the taste and aroma of coffee, so really it is more logical to talk about coffee and the brewing. If your coffee is boiling, it is better to start from the beginning with new ingredients, so as not to spoil the impression of the drink.
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