Instruction
1
Use eggshells to treat gastrointestinal, allergic, orthopedic and other diseases. In addition, you can drink it for prevention of tooth decay and as a tonic for the hair and nails.
2
If you are using the shell of a raw egg, rinse it, dip for 5 minutes in boiling water, then let dry for 2-3 hours. Shell hard-boiled eggs do not need additional treatment. Grind the finished material in a mortar or coffee grinder to a powder.
3
For the treatment of allergic diseases (dermatitis, asthma, urticaria, allergic rhinitis, etc.) every day take a tablespoon of the crushed eggshell. Children 7-14 years will be sufficient teaspoon, 3-7 years – 2 times less. In 1-3 years dosage egg shell is not more than 2 grams (¼ teaspoon), and in the age of a year the amount of powder must be on the tip of a spoon. Take egg shells to normalizatsii state.
4
For the treatment of gastrointestinal diseases (gastritis, peptic ulcer, colitis, etc.) for 10 days once a day drink a teaspoon of crushed eggshell. Take a week break at the end of treatment, and then if necessary, continue therapy. For the treatment of the child, reduce the dosage by half.
5
For the treatment of orthopedic diseases (osteoporosis, congenital dislocation of the hip, etc.), within one month drink a teaspoon of powder of egg-shells twice a day. The children only need half the dose.
6
To improve the effectiveness of treatment and add to the egg-shell drop of lemon juice. This will promote better absorption of calcium and other trace elements.
7
Take the eggshells in the morning. Take it with plenty of water.