How to cook fried morels

You'll need: 500 g of mushrooms, butter, lemon, salt and pepper to taste.
First, wash the mushrooms under running water to removed all the grass and earth. Slice the morels and place in boiling salted water. Simmer at least 10 minutes, then drain in a colander, rinse and be sure to wring the water. This is necessary in order to get the water removed any toxic substances. You can now fry the mushrooms. Heat the oil in a pan, add the morels, season with salt and pepper to taste. To cook morels need until Golden brown. So the mushrooms were fragrant, you can add at the end of cooking chopped onions. Serve with fried potatoes.

How to cook morels with sour cream

You'll need: 500 g Morel,1 tbsp. sour cream, butter, cheese, 1 teaspoon flour, salt and pepper to taste. Wash mushrooms, large slice, small take entirely. Boil water, add salt and put in a pan mushrooms. Cook for 10 minutes, then drain the water, again rinse the morels in cold water and wring out. Put on the fire pan, grease it with oil and slightly fry the mushrooms. Then lightly sprinkle with flour, stirring constantly. Hold a bit on the stove and put cream. Cook the shrimp for another 1-2 minutes, then remove from the heat, sprinkle with grated cheese, drizzle with melted butter and bring to readiness in the oven. The finished dish sprinkle with chopped herbs.

How to cook morels with eggs

You will need: 300 g of morels, ½ Cup sour cream, 5 eggs, butter, herbs, salt and pepper to taste. Mushrooms wash and cut into small pieces. Soak them in boiling water for 10 minutes, then rinse under cold water and be sure to press. Continue to cook morels need in the pan. Put it on the fire, put oil and mushrooms, lightly fry and cool. Whisk the eggs with a whisk, put them in the cream, salt and pepper. Mix with roasted morels and pour the mixture into a frying pan with high sides. Place in oven and bake this mushroom omelet until Golden brown. Sprinkle with chopped herbs and serve.