Cheesecakes from curds with raisins

It would seem, to prepare cheesecakes is simple. However, every cook and housewife has its own secrets. For example, you can cook cheeseburgers not from a simple curd, and the curd mass with raisins - it turns out very tasty.

You will need

• For cheesecakes:
• - 400 g curd mass;
• - 2 eggs;
• - 100 g flour;
• - 60 g butter.
• For the sauce:
• - 1 banana;
• - 100 grams of yogurt;
• - 100 ml of orange juice.

Instruction

1. Put in a bowl 400 grams curd mass with raisins, add two eggs and mix thoroughly. Add the flour, but the main thing - do not overdo it, otherwise you get rubber cheesecakes.
2. Sprinkle Board with flour. Form the dough into a sausage and cut into equal parts, and the breadth one inch and begin to shape the cheesecakes.
3. On a heated pan put the butter, melt and spread the cheese. Fry the cakes best on a medium heat so the butter is not burned, and a Golden crust will turn out anyway. Cheesecakes will be ready in 10-12 minutes.
4. Traditionally, cheesecakes are served with sour cream, but you can make a great sauce based on banana, orange juice and yogurt. Chop slices of banana, add 100 grams of yogurt and 1/3 Cup of orange juice. Stir the whole mass in a blender.