Ingredients:

  • 0.5 kg of fresh cottage cheese;
  • 200 g of butter;
  • cake "Napoleon" - 300 g;
  • condensed milk – 250 g;
  • shavings of coconut or walnuts.

Preparation:

  1. First, you need to grind the cookies. To do this, their hands broken into pieces not very large.
  2. Next you will need to prepare the cream cheese. For this you will need a mixer and a deep bowl. First, in a bowl, you should pour the condensed milk and put the softened butter. To oil has become soft, you need time, so it must pull out of the fridge well in advance, at least 2-3 hours (if it was in the freezer). Then using a mixer or whisk, whisk these ingredients.
  3. The cheese have a couple of times to mince or RUB through a sieve to remove all lumps. Then in a beaten mass in small portions, you must add the cottage cheese. It should be noted that the final consistency of the cream should be of medium thickness.
  4. When the cream is ready, it is necessary gradually pour the prepared biscuits. Note that it should completely soak up condensed milk. All thoroughly mixed.
  5. Then you will need a very wide dish, and you can start molding the cake. It should be put in the form of an anthill, that is supposed to be a kind of slide. "Ant hill" if you wish, can be decorated, sprinkled chopped walnuts. It is also possible for this purpose to use coconut.
  6. After the formation of the cake is finished, it should be for a couple of hours to put in the fridge. Then dessert can be served to the table pre-cut into not very large pieces.