Pizza
First of all, let's see what condition the bread. If there's mold, and that you can't cook. If it was kept tightly closed and only dried up, it is an excellent starting material for many delicious dishes. Of white bread can make a quick pizza. 1 loaf take:
- 200 g of milk;
- 100 g of mayonnaise;
- 200 g of ham;
- 1 tomato;
- 150 g of cheese.
Mayonnaise mix with milk. Slice the bread with a sharp knife into slices thick as a finger, peel them from the peel. If it is very dried up and cut it hard, the first rasparte. To do this, put in a steamer or colander and put over a saucepan with boiling water. After 5 minutes, the loaf will be softer.
Remove peel, cut into chunks. Dip each in a mixture of milk and mayonnaise, put in a round baking dish close to each other. Void fill small pieces of bread. Cut the ham into slices, lay on top of her tomato slices. They stir in coarsely grated cheese, optional it is possible to put a bit of mayonnaise. Place the pan in the preheated oven 190оС, for 20 minutes.
Banana casserole
A real gourmet dish can be prepared from the dried white bread. That's what it requires:
- 450 g white bread;
- 150 g unsalted butter;
- 3 eggs and 1 egg yolk;
- 200 ml cream;
- 300 g of milk;
- 100 g icing sugar;
- small bag of vanilla;
- 3 medium bananas;
- 200 g of chocolate.
Bread prepare as previous recipe, just peeled chunks of butter on both sides, cut into triangles or squares.
In a bowl, lightly whisk the eggs with the yolk, add milk, cream, sugar, vanilla. Lubricate the form of oil, put into it the third part of the prepared bread on it – 1.5 banana, chopped into slices, and 100 grams of chocolate, distressed large. They place another third of the bread on it – the remaining bananas with the chocolate, cover with remaining pieces of bread.
Pour this milk mixture, let it soak for hours. Then place the mold on a baking sheet, place in a preheated 180 ° C oven. Pour into a pan of hot water, from the outer side to cover the contents of the form to half. Bake for 35-40 minutes.
Flavored croutons
Properly cooked stale rye bread also will show your excellent taste. Take it 300 grams, sprinkle with water, put in the hours in the package. Get, cut from stale bread crusts, cut the flesh into squares 2x2 cm
Pour into the pan 2 tbsp vegetable oil, add 4 cloves of garlic, put on the fire. Fry them until Golden brown. Then put chopped coarsely 3 slices of bacon and 100 g finely chopped smoked sausage. Fry for another 5 minutes.
Remove with a slotted spoon contents of skillet, in oil fry the pieces of bread until Golden brown. Again, put in pan with bacon, garlic and sausage, stir. A delicious snack of stale bread ready.