Advice 1: How to cook baked onions

Grilled onions – the perfect product for salad. It can also be served as a separate dish. Onion is rich in vitamin C, and baked – also a very pleasant taste. To cook baked onion in several ways.
How to cook baked onions
Instruction
1
Preheat the oven to about 180 degrees. If the oven has several modes of operation, select the mode of grill.
2
Peel the onion from the skin at a time until heated oven. Cut it into two or four parts. Put the onion on the baking sheet cut side up. Remember that the pan must be perfectly flat, so the bulbs were to the grill as close as possible, otherwise the bow will not work baked.
3
Place the baking sheet on the top shelf in the oven. Bake it for 10 minutes. This is the first method of cooking baked onions at home.
4
Put the unpeeled onions on the skewers if you are staying outside the city and prepared to do barbecue. Sauté it on high heat together with put on skewers with tomatoes, eggplant and peppers.
5
Remove the peel from the vegetables after it becomes fully black. Chop the roasted onions and other vegetables in a salad bowl. Pour olive or sunflower oil. Salad, roasted onions with vegetables is ready! This is the second way of roasting onions.
6
Heat in a pan with butter or olive oil. Peel and slice the onion into rings. The thickness of the rings should be 1-1. 5 cm, not more.
7
Fry the onion until Golden brown. Put it in a deep form. Pour the onion with lemon juice and sprinkle with ground black pepper, tarragon (if you like this spice), salt. On top of all sprinkle with sugar (about 1 tbsp).
8
Close all foil. Bake the onions for about 10-15 minutes. You learned the third way of cooking baked onions quickly.
9
Wash and peel the onion. Put it on a flat baking sheet. In the oven bake onions for about half an hour at 175 – 185 degrees.
10
Finely chop the parsley and sprinkle fried onion on top of her. It is also possible to taste add salt, sunflower or olive oil, and black pepper. This is the fourth method of quick cooking baked onions at home.
11
Use the recipe for salad of baked onions with vegetables for a barbecue in the nature, cook it at home with grilled meat. The last method of cooking onions can appear in nature, only peeled onions will need to cook the vegetables on a grill or skewers for about 15 minutes.

Advice 2 : How to roast onions

Roasted onion is a perfect side dish and is suitable for meat, fish or poultry. The thus prepared onion has a mild and delicate flavor and retains the nutrients that disappear when cooked.
Baked onions - a delicious side dish to meat
You will need
  • To make baked onion:
  • - onions — 5-6 PCs.;
  • - 5-6 tbsp of olive oil;
  • - salt (to taste);
  • - spices (to taste);
  • - baking form;
  • - the oven.
  • To prepare onion baked with cheese:
  • - onions — 2 PCs.;
  • - 100 g of cheese;
  • - 30 ml of olive oil;
  • - ground pepper (to taste);
  • - salt (to taste);
  • - grater;
  • - baking form;
  • - the oven.
Instruction
1
Onion peel, big onion cut in half or into 4 pieces, small can be left untouched. Baking tray brush with olive oil and place the onion. Pour chopped cloves olive oil or any other, but olive oil gives the onions a special flavor and aroma. Have to water so that the onions were covered with oil. In a dish add salt and spices according to your taste, mix well.
2
Pre-heat oven to 200oC, place the mold with the onions and bake until the ready state within approximately 40 minutes. In the process of cooking the dish should be upside down. That bow is completely ready, you can learn what he will gain a Golden brown color. Remove from the oven, leave to cool. Serve baked onion directly in the form in which you wrote it. Baked onions will become sweet and delicate taste and will appeal not only to children but also for adults.
3
A delicious meal will be onions, baked with cheese, cook that, you can follow this recipe. Peel the onion, cut into 6 equal parts. Preheat the oven to 280оС, cover the pan with a baking sheet, and gently place the onions and bake for 25 minutes. Cheese RUB on a fine grater.
4
After 25 minutes, remove from the oven the onions, put in a refractory form and top with cheese, then put and bake again until, until cheese is fully melted and will not cover the dish with the crust. Then sprinkle with pepper and salt and drizzle with olive oil. This dish can be served as a standalone, in the form of a delicious side dish or a tangy and flavorful snacks. Sweet onion flavor combined with the cheese perfectly complement any dish.
5
Even if you don't like onions because of its bitter taste, then baked on the proposed onion recipes you'll love its sweet taste and aroma. Cooking time is about 30 minutes.
6
Prepared by the method of roasting onion keeps all its nutrients and can lower blood sugar and cholesterol in the blood, so people with diabetes, having atherosclerosis or hypertension, you must include this dish in your diet. Fried onion is useful in various female inflammatory diseases. Baked onions contains potassium, zinc, iron, cobalt, essential in blood formation, mineral salts and plenty of vitamins.
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