You will need
- 1. 1 tsp of salicylic acid, a towel.
- 2. Milk.
- 3. A clean towel vinegar.
- 4. Salt, pepper, gauze.
- 5. Parchment paper, vinegar 9%, salt.
- 6. Box, dry sand or sawdust.
- 7. Water, pot.
Meat can be stored without refrigerator 3-5 days. To do this, mix one teaspoon of salicylic acid with 0.5 l of water and mix thoroughly. Rinse meat thoroughly under running water and separated from the bones. Moisten a linen napkin or towel in the solution and wrap the meat. The longest-stored beef and lamb. Less pork and poultry meat.
The second method of storage allows you to not spoil meat within 7 days. The meat is thoroughly washed, put them into a glass dish. Pour fresh milk, cover with a clean towel and put in a dark cool place. The milk will curdle and will not allow the transmission of air to the meat. Acid contained in milk will create unfavourable conditions for the formation and life of bacteria. Before cooking the meat thoroughly rinse and dry with paper towel.
In order to save the bird for several days, you need to prepare the vinegar and a clean towel. Liberally soak a towel with vinegar and wrap it the bird. As the drying towel to moisten it again in vinegar. Remember that it is better kept neotrogena game than gutted.
Fresh fish is cleaned from the guts, remove the gills. The fish washing is undesirable, it is necessary to wipe dry with a clean towel. Inside and outside to RUB the fish with salt and pepper, wrap in cheesecloth and hang in the draft.
The butter will remain, if it is folded in a glass jar and pour vinegar 9%, so that it covers the entire surface of the oil. You can save the oil by another way within three weeks, the butter cut into small pellets of approximately 200 grams each piece and wrap in parchment paper. Next you need to stack the briquettes oil in an enamel bowl filled with salt water (1 tbsp salt per 1 liter of water), cover the plate and deliver the goods. To store better in a cool dark place.
Eggs to touch and put in a box with the pointy end down. The eggs should not touch each other. Pour all the dried up sand, sawdust or wood ashes. It is necessary to store in a cool place.
Cucumbers perfectly preserved, if they lay down in the pot with tails down and pour cold water on ?. The water changes should be every day.
Advice 2 : How to keep the cold
In life from time to time there is a need for some time to keep the subject cold. In fact, from the point of view of physics, the phrase "keep cold" is not quite correct. Cold is just the absence of heat as, say, dark is the absence of light. Thus, our task is to ensure not to allow the subject to be heated. This can be done in several ways.
The most simple and available at home remedy is to place the subject in the fridge. There it is guaranteed not to heat up.
If the refrigerator is not at hand, you can put the object in a bath full of cold water from the tap or put before the conditioner, put on the minimum value.
If there is no air conditioning, no bath, will help ordinary fan. You must wrap the subject matter wet and point it to a jet of air. When water evaporates it cools the surface. Way to cool, say, drinks in bottles. The main thing is to make sure that the fabric is not dry, otherwise the heating process will start again.
Cold small size you can put in a thermos. There it will retain its temperature for several hours.
Outdoors you can use a special frozen packages. They are in any car kit. On each package, usually a printed manual that explains how to use it.
If at hand there is nothing at all cooling, cold can at least tightly wrap any insulator: a fur coat, a cotton blanket, warm jacket. They will create a kind of microclimate, restricting the access of warm air. Keep the cold object will fail, but a couple hours in the heat to win.