You will need
    • Blender
    • capacity
If you have a stationary blender (the blender or jug blender-glass), then you can make drinks, cook, puree and sauces, whisk cream and eggs, stir liquid and semi-liquid dough and chop ice.

The set includes only one knife, no other attachments. Not all models - two knives (regular and ice).
On the jug of the blender has a spout, so liquids it is convenient to pour. However, never fill the jar to the brim!
A stationary blender works especially well with soft fruit. Use a blender for chopping onions, pepper, herbs uncomfortable — all is sprayed on the walls.
If you have immersion blender, i.e. a long "stick" with two-bladed knives at the bottom, you will have to pick up the Cup in which this blender is most convenient to load. The device must always be kept in hand. The longer he works, the more uniform and finer grinds.
This blender is melchet a small number of products, including onions, garlic, greens, nuts, and mixes purees and sauces. Immersion blender it is best to "cope" with small portions, so it is indispensable for the preparation of baby food.
Blender is not capable of beautifully cut vegetables and fruit - only "chop" and turn in the mixture.
If you have a blender with additional attachments (multifunction device-type "blender-mixer "MultiSet", "mini-harvester", etc.), then remember that it works on the principle of immersion blender, i.e. the device needs to hold, and the longer it runs, the finer the obtained mixture.
Blender with additional attachments can have multiple rotation speeds. The presence of different containers allows for a more sanitary process products.
In this stored function blender, immersion blender, i.e. grinding and mixing vegetables and fruits, nuts and spices and also cooking mashed potatoes. Nozzle-whisk allows you to make the dough, creams and cocktails. Some blenders can chop ice. However, he can't squeeze the juice or cook the minced meat.