You will need
  • - St. John's wort;
  • - flowers Helichrysum;
  • - grass yarrow;
  • - grass wormwood;
  • - the fruits of fennel;
  • - peppermint leaf;
  • - dandelion root;
  • - calamus root;
  • grass celandine;
  • - beets.
Instruction
1
For quick relief in pain in the gallbladder take a tablespoon chopped herbs Hypericum perforatum pour 200 ml of boiling water and bring to a boil on weak fire for 15 minutes. Then strain and drink 1/4 Cup 3 times a day. A decoction of Hypericum perforatum has anti-inflammatory, analgesic and choleretic action.
2
Quickly relieves pain in the gallbladder the following the herbal collection. Take 3 parts of flowers of Helichrysum, 2 parts herb wormwood and yarrow, fennel fruit and mint leaves. All components grind and mix. 2 teaspoons cooked collection pour in the evening 450 ml of cold water in the morning strain and drink 1 / 3 Cup 4 times a day before meals.
3
Strong anti-inflammatory and choleretic effect has a following collecting. Take 2 parts dandelion root, herb yarrow, 1 part calamus root and herb celandine. 1 talavou spoon collection pour 250 ml of boiling water and put for 15 minutes in a water bath. Insist 30 minutes and strain. Drink 1/3 Cup 3 times a day before meals.
4
Take 2 kg of beet root, wash and peel them. Then cut into strips of 3-4 cm in length, add to the pan and pour water so that it completely covered the raw material. Put on fire and bring to a boil, reduce heat to medium and cook until until the water flooded beet, it will become like syrup. The amount of broth will decrease threefold. Drain it and take ¼ Cup 3 times daily before meals with cholecystitis. Pain disappear after 2 to 3 servings, but you must continue to drink 5-7 days.