Advice 1: How to fry pasta

There are many ways to cook the macaroni so as to add not only calories, but the original flavor favorite meal,. In addition, roasting is a way to make it tastier cooked pasta that didn't get on the table immediately after cooking.
How to fry pasta
You will need
    • For boiled-fried pasta:
    • 150 g pasta;
    • 3 tbsp of butter;
    • 1 tbsp cumin;
    • salt.
    • For fried pasta with vegetables:
    • 100 grams elbow macaroni;
    • 2 carrots;
    • 1 onions;
    • 2 cloves of garlic;
    • wine vinegar;
    • salt
    • pepper to taste.
    • For spicy fried macaroni:
    • 300 g pasta of durum wheat;
    • 3 tbsp of butter;
    • 2 large tomatoes;
    • 200 g of chicken fillet;
    • burning paprika (to taste);
    • salt.
Cooked fried macaroni andPour into a saucepan half a liter of water, add salt, bring to a boil, stir in boiling water the pasta. Cook for 10-15 minutes less than required by the instructions on the package. That is, if it says cook for 30 minutes, cook 15-20. The pasta should be not hard, but firm and not overcooked.
Drain in a colander, let the water drain out. Heat in a pan 3 tablespoons of butter, pour in the oil, cumin seeds, then the pasta and cook, stirring, to form a Golden crust, add salt. Serve hot, sprinkled with chopped herbs to taste.
Fried pasta with womanimages get rid of the flour dust using a fine sieve. Pour into the pan 4 tablespoons vegetable oil (olive, sunflower, any to taste), gently heat and pour in the pan the pasta.
Sauté, stirring occasionally, until Golden brown, lightly season with salt and pepper if desired, turn heat down to low. Wash, peel carrot and onion, finely chop, add to the pan, squeeze the garlic through the top chesnokodavilku.
Dissolve in a glass of water a teaspoon of wine vinegar and pour the mixture into the pasta. Simmer on medium heat until the vegetables are tender. If necessary, add some water.
Stir-fried spicy macaroni andRinse with cold running water and boil chicken. Remove with a slotted spoon, drain and cut into small cubes. Boil the kettle: you'll need a Cup of boiling water.
Will rascality on high heat a dry frying pan, pour it on the pasta, and sauté, stirring constantly, to brown. Add to the pan the butter, stir well, reduce heat to medium-low.
Scald the tomatoes with boiling water and remove the skin, cut into small cubes and add to pasta. Sprinkle hot paprika, place in a pan with chicken, stir, add salt to taste, pour a glass of boiling water, tightly cover and simmer on medium heat until the water has evaporated.

Advice 2: The bachelor dinner: pasta

Pasta can be cooked in different ways.
The bachelor dinner: pasta


Pasta, grilled cheese

You will need: a deep pan, vegetable oil – 2 tbsp pasta – 300 grams, water boiled, hard cheese – 150 g salt and seasoning to taste.

Method of preparation: in a heated pan, greased, pour in the pasta. Fry them until Golden brown. Then pour the water so that it was above the pasta for 1 see Pan close the lid. As soon as the water boils, remove the lid. Add salt and seasoning to taste, stir and wait until boil away all the water. Cover the pan no longer close. If the water has boiled away, add 1 tablespoon of butter and fry for another couple of minutes. Before serving hot pasta sprinkle with grated cheese.

Casserole with pasta

You will need: a deep baking tray or frying pan, bowl, 300 g of pasta, 2 Cup milk, 150 g cheese, salt and seasoning to taste.

Method of preparation: in a bowl, mix the milk with the salt and seasoning. Pour the mixture poured into the pan the pasta. Please note that the milk hid all the pasta, otherwise they will be dry, if necessary add milk. Place baking sheet in a preheated 250 degree oven and bake for 25 minutes. Then sprinkle the casserole grated cheese and put in the oven for another 5-10 minutes.

Macaroni with tushenkoj

You will need: saucepan, colander, 2 liters of water, a frying pan, 300 g pasta, 150 g of corned beef, salt and seasoning to taste, 1 tbsp vegetable oil.

Method: salted water, bring to the boil, pour it in the pasta. After boiling, reduce the heat and cook for 10 minutes without closing the lid. Drain the pasta and rinse them with cold water. Pour the pasta back in the pot and add vegetable oil. On a heated pan to dump the stew and fry. Oil add is not necessary, because the stew itself is oily. Add the stew to the pasta.

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