In the summer to cook dinner from what is growing in the suburban area, not necessarily from early spring to work on the garden beds — will be enough, and that itself has grown under your feet. Important — please make sure that the plants are not exposed to harmful influences.
Nettle soup
Perhaps nettle is the most popular in cooking weed. Recipes of soups from it, there are many, here is the most simple: you should start cooking vegetarian soup, but at that stage, when you need to add to the pot of beets and cabbage, it is necessary to replace them with nettles. Important caveat — the nettle must be young, that is, to cook nettle soup is at the beginning of the summer.
Patties of goutweed
This plant can not tolerate gardeners: goutweed grows very quickly and weed it really is a pain. But instead of sending the weed curse, it is better to put it on burgers. The ground must be finely chopped, add the eggs, garlic, a little flour and spices to form small patties and fry them in a skillet. Serve with sour cream.
Dandelion salad
Young dandelion leaves must be finely chopped, mixed with green onions, add the parsley, salt, pepper, vinegar and vegetable oil. Ready! To decorate the salad is flowers of the same dandelion. If specific bitterness leaves you to taste, before cooking them can be a time to hold in cold water.
And this is not a complete list — you can cook more of the plantain, pigweed, clover and even burdock. Why not make "cooking of the weed" their proprietary chip?