How to cook cheese cake with berries

You must first prepare the dough for the cheese cake. Connect the eggs with the sugar, then whip with a mixer that you have turned out fluffy and light mass. Also in this mixture you need to add a small amount of vanilla essence.

Then, in this mass, add the cheese, melted butter and again whisk well.

Flour to connect with baking powder and sift, then stir in a small stream in the curd mass, gently stir the dough. This is best done with a spatula, if you do this with a mixer, a cake can be very dense in structure.

The Cup multivarki grease with butter and sprinkle small amount of flour, then put the prepared dough, top distribute the berries. For this cheese cake you can use any berry mixes, for example, strawberries, raspberries, strawberries or currants. You can also add cupcake nectarine or peach, however, a large number of fruits and berries can make your cake soft.

Put the bowl with the curd cake in multivarku, enable the corresponding mode "Baking" and leave for an hour. After the specified time, check the readiness of your cake. To do better with a wooden stick, which should be to the middle of the cupcake dry. If necessary, it is necessary to add the time and bake the cheese cake with berries until tender.