How to cook a delicious oat pancakes with apples and blueberries

If you think that pancakes is monotonous and boring, you are deeply mistaken. In fact, in this simple baked goods lies so many different options that take your breath away. Do today on the Breakfast super tasty and healthy oat pancakes with apples and blueberries. Due to ingredients included in the composition, they are so tender that just melts in your mouth. But the main thing is that their cooking will take very little time.

You will need

• - 300 grams of yogurt
• - flour
• - one Apple
• - blueberries (can be frozen)
• - half teaspoon of baking soda
• - Apple cider vinegar
• - two tablespoons of oat flakes
• Sol
• - one egg
• - two tablespoons of oil

Instruction

1. In order to prepare oatmeal pancakes with apples and blueberries, take the yogurt and pour it into a deep bowl. Two tablespoons of oatmeal, salt to taste, add the yogurt, stir and leave for 10 minutes. Half a teaspoon of baking soda put out Apple cider vinegar and add it to the yogurt. Mix thoroughly. Add one beaten raw egg. Stir in the flour, previously it passed. The dough for the fritters and mix well. Order pancakes with fruit and yogurt turned out delicious, the dough should be a little less than regular pancakes.
2. In order to make delicious pancakes, one small Apple RUB on a coarse grater, add to the dough and mix. A small handful of blueberries, frozen, add to the dough and mix everything well. To this mixture, you can pour a little vegetable oil. Enough two tablespoons. Mix everything carefully.
3. To pancakes with apples and blueberries on yogurt turned out less calories, fry pancakes without oil. In a preheated pan, pour pancake batter. For this purpose, suitable ladle. Pour the batter all over the pan, to make pancakes for the whole squardo. As soon as the pancake is covered with bubbles, flip it to the other side.