You will need
  • - wheat flour - 9 tbsp.
  • - chicken egg - 2 PCs.
  • - sour cream - 4 tbsp
  • - mayonnaise - 3 tbsp
  • - vegetable oil ( to grease pan)
  • Toppings: cheese, tomatoes, sausage, olives.
Instruction
1
For the filling, cut sausage, tomatoes, olives. Cheese grate on a coarse grater.
2
Thoroughly mix flour, eggs, sour cream and mayonnaise until smooth. Will not a thick, creamy dough.
3
The 1 stage of the dough pour into the pan, pre-greased with vegetable oil. The pan pre-heat is not necessary.
4
Over the dough evenly spread the filling: sliced sausage, tomatoes, olives. You can also use other toppings to your liking.
5
When you are done put the filling, liberally and evenly sprinkle the pizza with grated cheese. The more cheese, the tastier it will get a pizza.
6
Put the pan with the pizza on low heat and cover with a lid.
7
After 10-15 minutes the cheese on a pizza should melt.
8
Once the cheese is fully melted, the pizza can be removed from the plate.