Cheesecake dessert with gelatin and fruit

All the known benefits of fruit and cottage cheese for children and adults. Of these components it is possible to prepare a large number of delicious, nutritious dishes. Offer you to create a refreshing and delicious dessert.

You will need

• - cottage cheese (300 g);
• - banana (1 EA.);
• - gelatin (1 tbsp);
• - kiwi (1 PCs.);
• - milk (100 ml);
• - canned peaches (1 small can);
• - sour cream (150 g);
• - milk chocolate (6 pieces);
• the sugar (50 g).

Instruction

1. Cheese beat with a blender. Add to it the cream and the sugar and stir until smooth.
2. Banana and kiwi peel. Slice thin rings.
3. Pour in the milk gelatin. Put the milk on the fire and heat, stirring. When gelatin is completely dissolved, the milk can be removed from the fire.
4. In cottage cheese add milk-gelatin mixture, stir again the weight.
5. Now lay out all components in layers: bananas, curd, kiwi, cottage cheese, peaches, cottage cheese.
6. Chocolate grind into fine crumbs and sprinkle them our dessert of cheese and fruit. Place a treat at 1 hour in the refrigerator so that it froze.