How to brew coffee without the Turks

The most fragrant and delicious coffee is obtained in Turku. However, if you do not have this special device for brewing beverage, you can use other methods of preparation of natural ground coffee. It is necessary only to consider the technology of cooking, refreshing drink.

In the ideal for brewing coffee without the Turks should not take purchase ground coffee and home-made raw materials. For this you need to grind only a few roasted grains. To drink retained its divine aroma when cooking, it is not necessary to prepare ground coffee with the stock.

What else can you brew coffee

Of course, the simplest solution is boiling ground coffee in the coffee machine. But if you want to get really good drink and personally have a hand in its preparation, it is better to cook fragrant liquid on their own. For brewing coffee without the use of the Turks any enamelled saucepan of small size. It is most convenient to use a container with a handle. Remember that the most delicious coffee is obtained in a copper Turk, and, therefore, should look at the kitchen utensils of copper. This is because this material retains heat longer and heats up almost instantly.

To prepare a perfect drink it is necessary to grind the grain as fine as possible, raw materials will give coffee all the taste and smell. First you need to warm up at the disposal of the dishes on the fire. Then the container is filled with coffee at the rate of 2 tsp per one Cup. Bay coffee right amount of water, it is advisable to add the sugar to taste. You must use only the boiling water. Don't forget that the fire should be small, to add it in the cooking process not necessary. Sugar – ordinary or cane, as well as its quantity can be determined as desired.

Correctly brew coffee without pots

Brewing the beverage without the Turks it is necessary for the same rulesthat the use of pots. That is, putting a bowl of coffee on the fire, it is impossible to stir a liquid and to prevent its perelivania. Need to monitor carefully the capacity to be able to turn off the gas as soon as the water in it will start to rise. If the liquid starts to boil, you can ruin the whole taste of the drink. One should not insist coffee once it boils, immediately pour the beverage cups.

If you wish coffee without the Turks you can cook with cardamom, cinnamon and other supplements, based on personal preferences. Good results are obtained also trade ground coffee all grades of ceramic pots. However, the use of, for example, pots is not very convenient. There is a risk to digest coffee.

Many coffee lovers pour into the tank not boiling water and cold water. It is believed that because the drink takes the full-bodied taste. Technology brewing coffee in this case. Remove the saucepan you need, when you see the first bubbles and foam slightly darken.