You will need
- - Cup of cappuccino;
- toothpick;
- - milk;
- syrup;
- - melted chocolate.
Instruction
1
To learn to draw on the cappuccino, you will need patience. Training helps to hone the accuracy of movements. Even a layman can try yourself in the art of latte art, making a small stencil of the pattern. On the lid of the stencil, which is served in a Cup with coffee, there are slots. Sprinkle the surface of the cap ground cinnamon. Its particles will Wake up on the white fluffy surface the thick milk foam in a pattern. This stencil can be purchased in the store or make yourself. Cinnamon enriches the taste of cappuccino, but if you don't like it, you can use colored icing sugar.
2
For cappuccino, you can create a variety of drawings with a thick cream pouring into coffee in a thin stream on certain lines.
3
For drawing use a thick syrup of different fruits and berries or melted chocolate. For example, you can draw a "flower". Since the middle of the foam, draw some petals of circles in a spiral. After that, take a toothpick and draw a spiral on the cross, starting movement from the middle to the edge. After each movement a toothpick, it should be wiped with a clean cloth. Each quarter of the figure divide the same way in half. As a result, you'll have a beautiful and very delicate flower is a snowflake.
Divide with syrup milk foam into four parts. With a toothpick draw a line "snake" from one side of the Cup to the other. Then sharply draw a line through the picture diagonally.
Another example of how to create a beautiful pattern on the cappuccino: syrup or melted chocolate to "divide" the foam into eight parts – sectors. Then with a toothpick draw a spiral. Move the stream from the edge of the Cup toward its center. You should now have a small "swirl" of dark and milk foam strips.
Divide with syrup milk foam into four parts. With a toothpick draw a line "snake" from one side of the Cup to the other. Then sharply draw a line through the picture diagonally.
Another example of how to create a beautiful pattern on the cappuccino: syrup or melted chocolate to "divide" the foam into eight parts – sectors. Then with a toothpick draw a spiral. Move the stream from the edge of the Cup toward its center. You should now have a small "swirl" of dark and milk foam strips.