Pancakes with mushrooms "Forest picnic"

Pancakes with mushrooms is a traditional casual snack belonging to the national Russian cuisine. The main conditions for making pancakes with mushrooms are your excellent mood and desire to pamper households tasty snack.

You will need:

• 200 g flour (variety to choose),
• 500 ml of milk,
• Eggs 3 PCs,
• 250 g mushrooms,
• Onion,
• Oil for frying
• Sugar,
• Salt,
• Pepper.

Preparation:

1) Washed, dried, finely chopped 250 grams mushrooms. Cleaned onion and finely chop it. Heat oil in pan, add prepared for frying mushrooms and onions, salt, pepper, cook fifteen minutes under the lid. Next, remove the lid and cook the mushrooms for another fifteen minutes. Remove, let cool.

2) Beat eggs into the flour, add the prepared sugar, salt, knead well. Knead the dough for pancakes with mushrooms should be pliable and have a homogeneous mass. Continuing to mix, gradually pour in the milk.

3) the Pan is thoroughly heated and constantly lubricating her cooking brush with oil and bake pancakes. Ready for snacks, pancakes, promazyvaya oil, folded pile.

4) Spread on each pancake fried mushrooms with onions. As you know, the number of fillings for pancakes with mushrooms is at your discretion. Each pancake with mushrooms turn convenient way for you. It can be rolls, wrappers and even bags.

Pancakes with mushrooms is most profitable to serve with sour cream and garnish with fresh herbs.