How to peel hazelnuts

Typically, modern stores , the hazelnut is sold already cleaned and even cooked. But these nuts are often significantly more expensive than their wild counterparts. Actually - to save on this product to make high-quality processed hazelnuts – it's not very complicated.

Instruction

1. Just purchased raw unshelled nuts should be good to bake in the oven. To do this, spread the hazelnuts on a baking sheet and put in oven preheated to 180 - 200 degrees for 6-7 minutes.
   The degree of readiness of peanuts is determined by the appearance of the characteristic nutty smell.
2. Leave the nuts before cleaning to cool for 20-25 minutes.
3. Proceed with peeling the nuts. Then, as they say, all good. For these purposes, you can safely use the right tools and accessories:
   -the actual cracker;
   -garlic press (hard laid inside, then the shell chokes carefully using the mechanism);
   - a hammer (wrap the nuts in a towel, put on a thick cutting Board and gently hit until the complete splitting of the shell);
   -door frame (walnut, again wrapped in a towel, is placed in the space between the door and door jamb, then the door closes before the advent of the crunch of the shell);
   -teeth (who does not mind).