How to bake chicken in the sleeve

"The sleeve for baking" is a culinary fixture in a plastic bag. It greatly simplifies the process of roasting chicken and is indispensable in the kitchen for any hostess.Chicken baked in a sleeve turns out very juicy and tasty even without adding oil.

You will need

• • Chicken 1-1,5 kg;
  • Mayonnaise;
  • Salt
  • pepper;
  • Sleeve for baking.

Instruction

1. Thoroughly rinse the chicken under running water and wipe dry.
2. Salt and pepper the chicken inside and outside.
3. Coat the chicken with mayonnaise or sauce.
4. Place the chicken in the sleeve for baking, and then on a baking sheet.
5. Preheat the oven to 200 degrees and bake the chicken for 40 minutes.
6. 10 minutes until cooked tear the sleeve that the chicken is slightly browned.
7. The chicken's ready. Bon appetit!