Warm salad with beef

Warm salads occupy a special place among the salads, as they can be a great hearty dinner.

You will need

• 500 beef, 3 tablespoons of olive oil, bunch of lettuce, 2 peppers, 1 purple onion, 3 cloves of garlic 10 cherry tomatoes, 2 tablespoons cheese, grated Parmesan cheese, 1/2 teaspoon paprika, 1/2 teaspoon dry parsley, 1/2 teaspoon Basil.

Instruction

1. Sweet pepper wash, remove the core and seeds, cut into thin strips.
2. Clean the garlic and finely chop. Onion peel and cut into thin rings. Salad break hands into small pieces. Tomatoes wash and cut in half.
3. Beef wash and cut into thin strips. Sprinkle with paprika, Basilica, parsley.
4. Heat vegetable oil in a frying pan and place the beef. Fry the meat until soft (about 10 minutes).
5. Pepper and garlic fry in vegetable oil (2-3 minutes).
6. Mix meat with garlic and pepper. Add the tomatoes, lettuce, onions. On top sprinkle with Parmesan cheese. Serve warm.