You will need
- - 4 eggs
- - 4 tablespoons of flour
- - 1 Cup sugar
Instruction
1
Break 4 eggs in a deep glass bowl. Beat well with a mixer.
2
Take the full Cup of sugar. Gradually, powdering small portions, beat the sugar into the egg mixture.
3
Prepare form (grease it with a little oil) and turn the oven to maximum: it will be heated to the desired temperature, while we finish cooking the dough.
4
Add to the dough flour, stir the resulting mass with a mixer. The dough for the pie is ready!
5
Pour the batter into the pan. Put the cake in the oven. Turn down the gas to medium low. Wait 20 minutes and enjoy the most delicious biscuit!
Useful advice
Ready cake can be decorated beaten egg whites and return it to the oven for another 5 minutes to brown the protein.