How to cook chicken legs in the microwave

Microwave or microwave,as usually called her at home, has become an indispensable helper of many Housewives. The big advantage is the speed and ease of cooking. Offer to cook your favorite many chicken legs in the microwave for their school-going children or husband, and they have their signature dish, which they will indulge you.

You will need

• • 3-4 chicken legs
  • 5 cloves of garlic
  • salt
  • pepper to taste
  • 2 tomatoes
  • 1 cucumber
  • 0.5 red onion
  • 200 g lettuce
  • vegetable oil for filling

Instruction

1. Prepare chicken legs. Rinse well, if you love eating chicken in small pieces, cut them in half, separating the thigh from the leg. Cover with spices according to your taste. You can prepare a mayonnaise-garlic sauce. Finely chopped garlic, mix with mayonnaise, seasoned with salt and pepper. However, as a rule, the microwave does not give a solid crust, so the capacity with legsmi pull out a few times during cooking from the oven and drain the excess fluid.
2. If you want to leave yourself time for example, for a great side dish, cook chicken legs in the microwave without any sauce.
   Clean several cloves of garlic. Garlic is a common seasoning for chicken, it gives the chicken meat a unique flavor. You can garlic cloves cut into halves and making the skin small incisions in several places, lard legs.
3. Fold the ham in a fireproof dish. If the mode "grill", set a bowl of chicken legson special delivery. In the presence mode "convection", use it — should get a good tasty crust. If these modes is not just calculate the time it will take to cook chicken legs in the microwave. On average, at a power of about 700 watts to cook a kilogram of chicken will take 30 minutes. One large chicken weighs about 350-400 grams. Calculating the time, run the oven.
4. You have some time to prepare side dishes. Legs — quite a hearty dish, it can use any vegetable salad. Wash two medium tomatoes, one large cucumber, half a red onion Yalta and a few salad leaves. Coarsely chop the vegetables, add salt to the salad and drizzle with vegetable oil.
5. Look in the glass of the microwave. If you see that in the tank of accumulated liquid from chicken, remove the bowl from the stove and drain the unnecessary water and fat. This will help create a delicious crust on legsH. the cooking time of legs you have two or three times to check it that way.