Brucellosis in humans is quite rare, but it occurs very hard. While it can be cured if promptly contact a doctor and undergo treatment.

Drug therapy

After careful examination the specialists typically prescribe bacterial therapy, which is based on the tetracycline group. In addition, during the month the patient needs to consume drugs such as Rifampicin and Doxycycline. Along with them are assigned non-steroidal anti-inflammatory drug agents such as Indomethacin and drugs, relieving pain, because it is one of the symptoms of brucellosis.

While drug therapy focuses on increasing the protective functions of the organism. Therefore must be taken by patients vitamins. In addition, the designated Timalin and Dibazol to prevent complications. Also experts recommend this period to increase in the diet proportion of vegetables and fruits.

If the patient exhibits pathological changes in the nervous system and is present orchitis, requires long-term use of glucocorticosteroid drugs. In the period of remission is physical therapy, including paraffin baths and UHF.

Treatment of brucellosis folk remedies

To cure brucellosis can help folk remedies. They must be used in conjunction with drug therapy and after consultation with the doctor.

Helps with this ailment Epsom salt. It is necessary to take in an amount of 200 g, and diluted with 1 liter of boiling water. The mixture is added to 100 ml of citrus and carrot juice. The resulting composition is required to drink every 30 minutes. On the first day but him to eat more anything. The next 3 days you can drink vegetable juices, and at night you want every day to do a cleansing enema.

Herb is equally effective in the treatment of brucellosis. You need to take 1 tbsp. spoonful of willow bark, elder flowers, parsley root, nettle leaves and pour 500 ml of hot water. Everything is put on fire, bring it to boil and kept for 20 minutes. Then the infusion is filtered and used in hot form 150 ml every 2 hours.

You can also make a tincture of the root of sarsaparilla. You need to take it in the amount of 100 grams and pour 2 liters of wine. All that is left for 14 days in a dark place at a temperature of 22 degrees. Tincture taken 10 ml 1 hour before meals 3 times a day.