Cupcake fruit
Ingredients:
- sugar,1 Cup;
- flour,1 Cup;
- egg-5 PCs.;
- butter, 30 grams;
- sour milk, 1 Cup;
- raspberry juice, 0.5 cups;
- blueberry juice, 0.5 cups;
- zest of one lemon;
- baking powder, 0.5 tsp.;
- butter( for lubrication forms).
Berry juice, you can use any, to taste.
Start cooking should be noted that it is necessary to break in a bowl the eggs and mix them with sugar. Pour into this mixture a glass of milk, add baking powder, flour, lemon zest. Mix the mass. Cake pan grease with oil and lay out in her dough. Bake the cake at 180 ° C for about 30 minutes. The finished dish pour juice over berries.
Donuts
Ingredients:
- flour,1 kg;
- egg-3 PCs.;
- sour milk, 500 ml;
- yeast, 10 grams;
- water, 250 ml;
- vegetable oil 500 ml;
- powdered sugar, 3 tbsp;
- salt, to taste.
Beat the eggs and add the sour milk, water, yeast. Knead the dough and let it rest in bed for 1 hour. To press down it, cut into small pieces and roll them out of areas as "balls". Fry in deep fat or in a pan with plenty of vegetable oil until Golden brown. Fried doughnuts sprinkled with powdered sugar.
You can use powdered sugar instead of sugar, honey, condensed milk or jam.
Apple pie
Ingredients:
- flour, 200 grams;
fat, 50 grams;
- egg, 2 pieces;
- kefir, 0.5 cups;
-sugar, 100 grams;
- a powder for baking, 0.5 sachet;
- apples, 500 grams;
white ground crackers, 2 tbsp
Knead the dough from flour, 1 egg, fat, 50 grams of sugar, powder for baking and yogurt. Divide it into two parts. Roll out the cakes. Grate apples on a grater. One of them put on a greased baking sheet, spread on it grated apples, sprinkle them with some apples and crackers. Cover the mixture with the second cake layer, pierced with a fork. For Golden brown you need to grease the pastry with egg and sprinkle with sugar. Bake in preheated oven at temperature of 210 - 240оС for 45 minutes.
Pizza
Ingredients:
For the dough:
- egg, 1 piece;
- kefir-1 glass;
- mayonnaise, 1 tbsp;
- sour cream, 1 tbsp;
soda, 1 tsp;
- flour, 4 cups;
- salt, two pinches;
- sugar, 0.5 tsp.
For the filling:
- sausage "Salami", 50 grams;
- pepper, to taste;
- pickled cucumbers, 2 pieces;
- tomatoes, 2 pieces;
cheese, 50 grams;
- garlic, 1 clove;
- tomato sauce( for brushing over the dough);
- fresh greens, 50 grams.
In a bowl break the egg, add sugar, mayonnaise, sour cream, kefir, salt, soda and mix thoroughly. Put the flour, knead the dough and leave it for a while. Cut ingredients, cooked for stuffing. Put the dough on a baking sheet, brush with tomato sauce and place the filling. Bake pizza at 180 ° C, for about 30 minutes. Shortly before readiness sprinkle the pizza with cheese.