You will need
- 300 g granulated sugar
- 1 tablespoon of vanilla sugar or powder
- 4 tablespoons of brandy
- a few drops of lemon juice
- 2-3 drops food coloring
Instruction
1
In the ladle melt over medium heat the sugar.
2
Continuously stirring.
3
Add syrup, brandy and vanilla sugar.
4
Boil for 3-5 minutes.
5
Remove the syrup from heat and add the lemon juice and coloring.
6
Mix thoroughly syrup.
7
Shapes of lollipops grease.
8
Pour the syrup on the forms and leave them.
Note
Do not leave the syrup while it is cooking so it does not burnt.
Useful advice
Instead of brandy you can add water or juice.
Lemon juice you can substitute a pinch of citric acid.
Lemon juice you can substitute a pinch of citric acid.