Taco with meat and vegetables

Taco - a traditional Mexican dish. The main components of food - special cakes and meat, other ingredients you can add to taste, creating new and interesting toppings. Don't forget about beans - Mexicans often used in tacos.

You will need

• For six servings:
• - 6 tortillas "Tacos";
• - 500 g minced meat;
• - 200 g of cucumbers, tomatoes, green salad;
• - 2 bulbs;
• - 50 grams of beans;
• - 50 g green;
• - seasoning to taste.

Instruction

1. Take chicken or ground beef, fry it in oil with one chopped onion.
2. Finely chop tomatoes, lettuce and cucumbers also chop. Add to these ingredients chopped onion. Mix with the greens.
3. Salt and pepper the salad to taste. Add any seasonings to taste, such as dried garlic or red hot pepper.
4. Take six tortillas "Taco" (sold in finished form), place them in a pan, heat 4 minutes.
5. Warm tortillas, fill with minced meat, beans. Put on top of salad vegetables. Serve the dish warm.