The original appearance of the snack chips speaks for itself. However, there is another positive quality of this dish. It is easy to submit events-style receptions and buffets.

The appetizer chips will decorate the Christmas table, especially as 2016 year of the Fire (red) Monkey traditionally requires refined and original table decoration.

If you want to emphasize the taste of the toppings or salads, laid out on the chips, then the chips it is advisable to choose neutral taste. And if you want to Supplement or to diversify the snack on chips, choose chips, at its discretion, however, desirable that the taste was too strong and killed everyone else.

Option 1. Snack "Simple"

The easiest and most economical option of products that always have on hand:

- any cheese, from the Russian to the Cheese - RUB on a fine grater;

- tomatoes - finely chopped;

- greens (except for Luke);

- garlic squeeze through the press;

- mayonnaise;

- chips;

- olives for decoration - optional.

Option 2. Snack "treasure Island"

The combination of red caviar and crab sticks gives a very special taste:

- crab sticks or crab meat - chopped;

- any hard cheese - RUB on a fine grater;

- red caviar;

- homemade mayonnaise;

- chips;

green onions and tomatoes as desired.

Option 3. Snack "Viva Italy"

Hot and spicy flavors will not leave anyone indifferent:

- tomatoes - finely chopped;

- capers - chopped;

- cheese - RUB on a fine grater;

- garlic squeeze through the press;

- homemade mayonnaise;

- fresh Basil or dried Mediterranean herbs;

- salted salmon - chopped;

- chips.

Option 4. Appetizer "Tenderness"

Really delicate and unusual taste. Not recommended with rich taste and chips, the type of bacon:

- shrimp - cut in half or not cut at all, if small;

- avocado - chopped;

- parsley - finely chopped;

- tomato - finely chopped;

- homemade mayonnaise;

- chips.

Option 5. Snack "Pasteta"

Suitable for those who do not consume mayonnaise:

- any paste (homemade or purchased);

- olives or black olives for decoration - can be cut in half or put in whole;

- parsley - finely chopped;

- green onions - finely chopped;

- chips.

Advice on cooking

Snack on potato chips is not desirable to do it long before serving so that the chips are not soaked. Mix and season the filling can be even for a few hours (and leave in the fridge tightly closed), but to put it on chips, preferably directly before serving.

Also, be sure that you bought the chips are not broken and have a presentable appearance.