You will need
  • - onions-1 piece (preferably a large one);
  • - milk 150 ml;
  • - flour 100 g ;
  • salt 1/2 tsp.;
  • red pepper 1/4 tsp.;
  • - vegetable oil 0.5 liters.
Instruction
1
The rifling of the onion into thin slices. In the process separate it into rings.
2
In the glass, mix salt, flour and pepper.
3
Pour onto a baking sheet with vegetable oil and place in preheated oven to 190 degrees.
4
Pour into a separate bowl of milk.
5
Dip onion rings first in milk and then in flour mixture and put on preheated baking sheet in the oven.
6
Prepare our rings to form on them a light brown color.
7
Spread the cooked onions on a paper towel or paper napkin, to butter glass.
8
Now the rings can be served with beer.