Instruction
1
"Martini extra dry" can be used in pure form, adding a bit of water or ice. Professional tasters believe that the taste of the vermouth is revealed more fully.
2
Before serving soak the bottle in a cool place. It is better to drink a Martini, chilled to 10-15 degrees. Too cold or warm drink loses its fine flavor.
3
Pure "Martini extra dry", it is customary to pour into highball glasses. For cocktails is better to use the famous "triangular" glass.
4
This exquisite alcoholic drink drink slowly in small SIPS, trying to taste its constituent herbs and spices.
5
"Martini extra dry" are creating all kinds of cocktails. As a basis we can take almost any recipe. Dry vermouth goes well, all that mixed with the other varieties. The result is a cocktail with a higher degree. Boldly mixes vermouth and white rum, whisky or gin. "Martini extra dry" are good Patriotic drinks like vodka and cognac.
6
In our country cocktails Martini prefer to do with the juice. In Western countries, the dry vermouth is just one of the constituents of alcoholic drinks. As example, the Trinity cocktail: 20 ml Martini Extra Dry 20 ml Martini Rosso 20ml gin.
7
As a snack with a Martini using solid mild cheese, salty crackers and nuts. Dry vermouth often drink with green olives, skewered on a skewer and dipped into the drink. Classic appetizer for a dry Martini – lemon. It can also be served cut into pieces the fruit.
