Faucets can be single lever, twin valve and contactless. You can choose products with single handle. The choice is due to the fact that during cooking the hostess hands are busy or dirty, and single-lever faucet can be opened even with the little finger.
Twin valve faucet need to be long to set it on "right wave", which can increase water consumption. As for touchless faucets, these products are ideal to hold your hand to the sensor and the water begins to flow, but it is their cost not everyone can afford.
One of the important parameters, which should be given attention when choosing the faucetand in the kitchen, the design of the product. The mixer must be high "spout", so that the jet will fall clearly in the middle of the bowl.
Important and the angle of rotation of the spout: the higher the angle, the better. The mixers economy-class and mid-priced models the angle of rotation varies from 120 to 140 degrees. Dear crane's spinning around its axis.
The faucet installed in the kitchen can be made from various materials. An ideal material for the construction of the body is considered to be chromed brass. On the surface of such a metal can not live and breed bacteria, and therefore, the option is simply excellent.
Although the enamel is beautiful, but it is unstable: it is very fast enamel bounces. Mixer Nickel is not so safe as it seems at first glance: it can cause allergies. Faucet, made of alloy gold, requires special care, and not every interior it will blend in.
There are some models of mixers, which are built in water filters. In the sink you need to drill an additional hole through which the output of a separate spout. The supply of the purified water takes place by moving the lever to an extreme position (to return the lever to its original position will again tap water).