Instruction
1
The rind of the pomegranate fruit contains substances which are harmful to parasites. That is why the broth crusts are often used as a vermifuge. Not less effective the drink and in the treatment of gastrointestinal disorders and dysentery.
2
Garnet wash, wipe with a towel and peel. Lay it on the napkin and cover with gauze. Periodically turn the crust to be dried. Dried pomegranate peel and grind with the grinder. Prepared raw material is put in a paper bag and store in a dark, dry place.
3
To combat diarrhea teaspoon crushed pomegranate peel, pour a glass of boiling water. Within 15 minutes, continue to heat the liquid to simmer, then turn off the gas and allow the peels to steep for hours. If the treatment is a child, let's the infusion of 2 tablespoons every hour until the normalization of the chair. The dosage for an adult can be doubled.
4
If raw materials are not prepared in advance, use fresh peel of pomegranate (about 10 g). Pour a glass of boiling water and steep for as long as the water is not stained. Drink all the liquid at once.
5
For gargling and mouth prepare a more concentrated infusion. 20 g of dry crusts, pour a glass of boiling water and continue to heat on a slow fire for half an hour. Strain the broth and bring it to the original volume by adding boiling water. With stomatitis and sore throat gargle and mouth every 4-5 hours.
Note
Keep in mind that a decoction of pomegranate peels has a rather unpleasant taste. Not every kid agrees to drink this bitter but effective medicine. In the absence of Allergy in the baby, add to broth 1-2 teaspoons of honey. This will help to improve the taste of the drink.